Wednesday, February 24, 2010

El fin

Ahoy, floggers. That's my new name for those that follow blogs -- Lest we forget my affinity for creating new words, à la Dr. Seuss.

So yeah, it has been a while since I've updated. Mostly because -- SURPRISE! -- there hasn't been much to update on. Except, of course, for my recent revelation: I am incredibly homesick. Little by little I have felt my enthusiasm for all things Uruguay ebb while I simultaneously started to feel the pressures of living abroad close in around me. When push came to shove, I had to admit to myself that I've had enough time here in Uruguay and that all I really want to do is reenter U.S. society. Nothing against this charming little South American secret-of-a-country, but home is home.

Now that that is out of the way, I thought I would conclude this travel blog by providing you, my dear readers, with a list of the things that I will and will not miss upon touching down on American soil. Lets do this:

I will miss...
-The rambla/beach:
Living by the coast is a luxury that I'm sure I will not fully appreciate until it is gone. Being able to walk 15 minutes to the beach has undoubtedly spoiled me, while having miles and miles of rambla to run on everyday will also be sorely missed. The path in Princeton alongside Lake Carnegie just can't compare.
-Cheap fruits/vegetables:
A shiny red bell pepper here costs a fraction of what it costs in the US. And I love me some red bell peppers. The same can be said for almost all other produce down here.
-Beautiful men:
Though I can't really communicate with them beyond awkward, staccato small talk, the men down here are damn nice to look at. Sure, they may be shirtless and sporting a mullet or rat tail, but their bronzed skin, twinkly eyes, and insane muscular definition (90% of the young men here have perfectly chiseled bodies. I don't know why, it's both disturbing and wonderful) make for some good eye candy.
-Warm weather:
I love sunshine and being going for walks in mild temperatures. Missing out on the glacial winter in the U.S. has been amazing.
-Great steak:
It's a quarter of the price of the steak in the U.S., and tastier.
-The distinctiveness of my name:
I derive a sick pleasure out of people down here stumbling over my name and squinting their eyes in mild confusion. Back I go to the Land of Emilys-A-Plenty.
-Dulce de leche and faína:
Self explanatory. Both delicious.
-Children speaking Spanish with teeny weeny vocal chords:
Kids are always cuter when they're bitching and whining in a language you don't really understand.
-Sun-dried laundry:
Almost no one owns driers here, instead allowing the sun to parch their clothes. I don't know why, but my clothes seem cleaner to me this way.
-My tan:
Though my color has faded in recent weeks, I have definitely been the tannest here that I have ever been in my lifetime. Intelligently, I made sure to take photographic evidence.
-Yerba mate:
An excellent source of caffeine, a refreshing drink, and a nice way to pass the time with friends. I'm not too worried though, as I've purchased my own mate/bombilla/thermos and plan to bring this custom back with me to the U.S.

Just lovely. And now, in the spirit of my departure, things I will be able to do without:

I will not miss...
-Public Displays of Affection:
They take it to a whole other level here. Full-on make-out seshs on the rambla, gentle caresses on the omnibus, tender embraces in McDonalds -- it is way too much for me to take. Blame it on my cold puritanical American heritage, but I find it nauseating. Good riddance.
-Lack of Pandora Radio:
I have a slight addiction to pandora.com, which doesn't work abroad. It's been a tough adjustment, and one I'm anxious to reverse.
-Uruguayan TV:
No surprise here. I miss trashy US television -- and magazines!
-Lack of efficiency:
I'm a northeast girl through and through. Time is money, people! And why are Uruguayans so fond of taking numbers for everything? It's one thing at the butcher shop, it's quite another when I'm shopping for a bikini.
-The coffee sitch:
I miss ordering a coffee, toting it over to the milk station, and fixing it up exactly how I like it. Here, it's all Cafe con Leche and sitting down to take a minute and enjoy your cup of joe. To me, coffee is meant to be enjoyed in a fit of sloshy chaos while trying to make the 8:47 subway.
-The leers, my god, the leers!:
Women in the U.S. are no stranger to cat calls and whistles, but the men down here go above and beyond. Before you think I'm flattering myself, I assure you that they don't discriminate. Anything with hips merits the same attention and expressive sound effects. No estoy interesada, gracias.
-Lack of street signs:
I suspect I will never get lost in a U.S. city again, after living somewhere where street signs have to be desperately sought out and are often nonexistent.
-Language barrier:
This is not fault of Uruguay's, but I am happy to be going back to a place where I can be myself, in all my snide and sarcastic glory. Struggling to express yourself in even the most basic sense for four months really starts to take a toll on your morale.

So I think that about wraps it up. Who knows if I will return to blogging after this...it is something I enjoy, but I think it will depend on what kind of adventure rolls around next. My plans for the future (short term, at least) include scouring the internet for employment. Let the fun begin.

Thanks to all my loyal followers.

Que pasen bien!

Un beso,
Emily


Sunday, January 17, 2010

Things Heat Up

I don't want to jinx anything, but the weather the past couple of weeks has been absolutely perfect: Crystal clear blue skies, crispy dry heat, and a soft breeze that won't quit. Nothing else has quite as direct an effect on my mood as the weather. When the sun is beaming so am I. While some can't stand it, I revel in the rising temperature. That being said, no real bad news to report down here. Instead, I will simply provide some bullet points of recent events:

-Carolyn is off to Patagonia! After some departure difficulties (including a miscommunication with the taxi driver and a forgotten passport/wallet), she made her way back to Argentina to meet up with our buddy Noah before they march off to the Southern-most city on the planet, Ushuaia. I hear the scenery of said landscape is beyond description, and the nights are beyond cold. I'm sure it will be an experience they will never forget. While part of me is envious of their wild adventure, I'd be lying if I said I'm the hiking/backpacking type. I love nature and scenery as much as the next person, provided it comes with four walls and a ceiling at the end of the day. Nevertheless, it would be interesting to see how I really would fair in such a situation...

-Reaching the halfway mark of my time down here has stirred up the desire within to really get out there, meet some new people, and take advantage of this time that I will never get back. Accordingly, I have been moving and shaking in some social-networking groups in an attempt to meet some new people, with success! I've attended language exchange meetings, met up with a young woman who offered to spend an afternoon with me helping me practice my Spanish, and have even hurdled over the language barrier of Portuguese by shooting the breeze with a group of Brazilian professors who are staying at the hostel where Francesca works. They have insisted that we all come by the hostel next Thursday so that we may partake in the dinner that they will be preparing. If the dinner is anything like the last dish they made (a paella of sorts that Franchez won't stop cooing about), we will be in for a treat.

-Our portero, Ramiro, has approached us about the possibility of a young German girl moving in with us. She is the 19-year-old granddaughter of a friend of a friend of his, or something along those lines, and she will start studying in Montevideo come February. We told Ramiro we'd be happy to add another chick to our nest, and to let us know how plans develop.

-Recently Andrea and I have been toying with the idea of spending a week in Chile. Andrea's mother's good friend and business partner is a Chilean native, with an apartment in Santiago and Valparaíso (a beach town). It seems a shame to forego such an opportunity, but actually venturing into Chile (by way of a 24+ hour busride) and back is going to cost a pretty penny. This will mean sucking up my pride and asking my parents to lend me the dough until I can pay them back upon my reentry into American society and the proletariat. Being the fine, generous people that they are, they have already offered me such a loan. I'm pretty sure I'll have to take them up on it. Proud or not, when is the next time I am going to be within bussing distance of the epic Chilean landscape?

-Speaking of travel, Andrea and I spent the past 4 days in Piriapolis, a beach town to Montevideo's east but before Punta del Este. I've got to say, I think I prefer this understated little hangout to the polished white walls and manicured lawns of Punta del Este. It has a little more grit and personality while still being beautiful. It reminded me ever so slightly of Long Beach Island, where I spent a portion of every summer while growing up, so I can't exactly help my bias.

So yeah. Life these days ain't too shabby, but ain't too eventful either. I promise, if pesos start falling from the sky or I elope with a brooding Latin man, you, my faithful followers, will be the first to know.

Monday, January 4, 2010

In The Words of Jeremy Steele, "This Place Has Gone to Hell"

Buckle in and prepare yourself for an inexcusably long post: It's been two crazy weeks and there is plenty to tell. I'll start by introducing a new member of our convoy: Francesca. Bubbly and outgoing, she worked for the same company that I did in Philadelphia, but as a server in a different restaurant (Distrito -- insanely delicious and creative mexican Tapas). She lived in Montevideo for about a month in October, learning Spanish and preparing for her next couple of months in South America. After traveling around many different countries with another Distrito friend (I love the GRG network) she has stopped to take a break here in Montevideo. it looks like she will be working as a bartender at a new hostel and calling this quaint city her home for about two months until she does some more traveling. I have taken quite a liking to the girl. I call her Franchez, and we bond over the awkward catcalls so often thrown out there by Uruguay's finest gentlemen.

Enough about Franchez, back to the Christmas holidays:

Here in Uruguay, when the days get longer (it doesn't get dark here lately until 9 PM) and things heat up, a huge percentage of Montevideo's city-dwellers load up their coups and head "afuera," meaning "outside," to the many beach towns that dot the coastline east of Montevideo. We can beach it with the best of 'em, so when Andrea's Tia Adriana and Tio Cesar invited us to spend a little time in the famed Punta del Este, we didn't hesitate. We ended up spending Christmas Eve warming ourselves next to the fire of the parrilla in the beach house' backyard. I'll be honest here, Christmas ham in New Jersey is tasty and all, but Christmas chorizo, asado, and fireworks helped to easy the homesickness a bit. The highlight of the evening came when Papa Noel (read: Andrea's cousin Leandro) appeared at the house and divvied out gifts, mostly to the adorable 3-year-old Milagros, but no one left empty handed. It was a lovely Noche Buena.

Christmas day was spent with Andrea's other side of the family, her Tia Marta and Tio Raul, at a party in Montevideo. Again, we gorged ourselves on meaty goodness hot off the parrilla -- plenty of chorizo and tender bits of lamb. I also got to experience what it must feel like to be Martha Stewart, as my brownies were the stand-out stars of dessert. 10 pounds heavier, we left the party and returned home and prepared for my sister's arrival in Carrasco airport later that night. She arrived with minimal trouble (the previous sentence being an understatement, as she was even upgraded to first class for the whole of her travel time) and we quickly headed back to get some rest before heading out again the next morning for more beach time in Punta del Este.

A few days afuera, a few more tanlines, and we were back to good old Monty V. Before we knew it, it was New Years Eve and Andrea and I were squished into the 701 omnibus on the way to Carrasco Airport to retrieve our blonde amiga, Carolyn.

*Some Carolyn basics: She is blonde, she is giggly, she is smart, she has a highly-coveted wardrobe filled with flouncy flirty dresses, and she and I share a relationship filled with love but largely based on sarcastic jibing and unnecessarily cruel (though empty) insults. She will be heading out to Patagonia soon to backpack around for a bit with our other Penn friend, Noah.*

50 hellish minutes later, we arrived at the terminal and immediately found Caro with her trademark L.L. Bean body bag and little-girl grin. One cab ride later we were back in our apartment putting our faces on and imbibing champagne in the New Year's spirit. It should come as no shock that we lost track of time, and when we finally made our way over to Ciudad Vieja we were greeted by a Ghost Town. Apparently in Montevideo, the rambunctious crazy festivities come to an end in the late afternoon and people head into their homes to spend time with their families. After fruitlessly seeking out an open parrillada, we stumbled upon a Chinese buffet and decide to gorge ourselves on the South American take on lo mein and Kung Pao. The verdict? A little taste of home but a far cry from familiar. Food does taste better when you're drunk however, so who I am to complain?

The rest of the night was essentially robbed by alcohol-induced sleepiness, and we woke up the next day semi-refreshed and ready for our journey to Buenos Aires: The New York of South America, or so I have been told. It took us about 6 hours to get over to Argentina -- 3 hours on a bus, and 3 hours on a ferry that were made bearable by the presence of a beautiful man with an unfortunate hair 'do. He came to be known simply as Ratty, per the Rat Tail on the back of his head. Becky had to restrain me from charging at him with a pair of scissors and then proposing.

Buenos Aires was waiting patiently for us when we stepped onto Argentinean soil and hopped into the first legit-looking cab we could find. Our first surprise: The hostel we booked in Recoleta (a charming Buenos Aires barrio) was not in Recoleta at all, but rather a stone's throw away from the city's Red Light district and the streets where the homeless young people like to roam and, according to Becky (after she heard a dispute from said hostel's window), where they like to host their turf wars which often involve the flinging of glass bottles at one another. Sweet.

So after dropping our things in our room and double checking to make sure the door was locked, we hopped in a cab and headed over to Palermo to meet our friend Noah and his little brother Stuart for a bite and a sip. Palermo felt like another world compared to the neighborhood we were staying in (I don't even think it had a name, probably because the Porteños would just as soon forget that it exists) and reminded me of a sociable mix of New Orleans' french quarter, NYC's Greenwich Village, and Philly's Rittenhouse square. Noah informed us that Buenos Aires was one of the most lively cities he has ever seen, with some of the hardest partiers. The swarm of young kids buzzing around Palermo's central plaza are a fixture until 6 AM just about every day of the week, he said.

The next day was spent walking around the city and checking out the long stretch of shopping on Buenos Aires' Calle Florida, taking some photos in the famed Plaza de Mayo, and making our way over to Recoleta. We spent some time wandering around the barrios' morbidly beautiful cemetery (which is essentially a small city of mausoleums and impressively imposing statues), grabbing lunch on the patio of a restaurant just a few hundred feet away (my cesar salad would have been delicious had it not been drowned in delicious-but-far-too-abundant dressing), and then meandering through an art gallery and butterfly exhibit. After our time in Recoleta, we made our way to our NEW hostel (we decided to change locales upon discovering that the windows in our previous room weren't exactly "secure" and didn't exactly "lock"). This new place was much cleaner, brighter, had air conditioning, and came with a beautiful Australian that my sister and I managed to chat up for a few joyous minutes.

That night we got dressed up and ate dinner in Palermo again, essentially at the first restaurant we came across that seemed to have space to seat us. Pros: Squishy, comfy seats and a cool ambiance, a meat and cheese plate for the ages, pretty awesome desserts. Cons: Underwhelming steak and goat cheese pasta that was surprisingly bland (I'd think it's hard to achieve blandness when goat cheese is involved....) Thus, I am still holding Uruguay's steak above all others in the world. Rather than trying to keep up with the carousing Porteños, we decided to listen to our bodies and call it a night.

The morning after our food-fest we allowed ourselves to sleep in a bit before checking our the San Telmo flea market and navigating the streets of BA to make our way over to the colorful (though touristy) barrio of La Boca. Apparently all of the houses there were painted such stand-out and mismatched colors because that was the only paint available on the ships that docked at the port. In any case, the backdrop made for some fun photography and lively people-watching.

Please note: Before entrenching ourselves in the raw claustrophobia that is the San Telmo flea market, my sister attempted to buy a white chocolate frappaccino at a local coffee shop and was REJECTED: The 50 peso note she tried to pay with turned out to be about as real as monopoly money. Did we forget to mention that taxi drivers love to divvy out counterfeit bills to ignorant female tourists? Well, that is probably because we had absolutely no clue. What's more, we were told they do it often at the money exchange counters too. Swell. Upon closer inspection, it became obvious that the bill might as well have been made out of xerox paper with crayon writing. Live and learn.

After lunch in La Boca followed by a siesta at our hostel, we embarked on a short walk down to Puerto Madera, a cute little stretch of restaurants and shops all along the port, planning to have dinner there before catching the ferry home. No less than 10 minutes into our trek did I feel some alien liquid splash onto my lower legs and a droplet or two on my arm. Being of the philosophy that ignorance = bliss, I decided to keep walking and keep my mouth shut. Apparently, though, the man walking close to us at the time didn't think the same way. He started to freak out in Spanish, alerting us that something had fallen from above, out of the window of one of the apartments nearby. It was then that I realized that the liquid was puce, smelled terrible, and was sprinkled all over Becky -- on her backpack, on her dress, even in her hair. Carolyn and Andrea had apparently been hit as well, and promptly began cleaning each other off. As Becky started to panic and we both tried desperately to deny the fact that we were most likely covered in vomit, the man offered up his bottle of water and some kleenex to wipe off the goop. I got to work on Becky, while the man aided Carolyn and Andrea and tried not to vomit himself due to the stench. To improve the situation, a random woman came up to Becky and I and started yelling at us in Spanish, pointing at Becky's backpack and telling me to look at what was on it. I quickly became annoyed with her panic, as I was clearly aware of the problem and working on fixing it.

About 10 seconds later, after Becky was relatively vomit-free, I turned to our travel buddies, only to be greeted by Carolyn's face, completely aghast. "Where is my bag?" She said. Becky and I pointed to a black backpack on the ground, which looked suspiciously cheaper and less full than the one we had seen her toting around before. It was then that we notice that the man and the lady were gone, and a black car with tinted windows was speeding off around the corner. Shit. We just got played, big time. In all of the confusion, the man had managed to get Carolyn to take her backpack off to help clean her up, while the woman distracted Becky and I. Quick as can be, they then swiped the bag and hopped into their getaway car.

Now I know you're all thinking, "How could they be so stupid?!" But take a second to think about how intelligent of a con this was: What better way to totally disorient a group of young girls than to make them think they're covered in vomit? Personally, I can think of little that would be more disgusting. Frankly, I'm shocked I didn't freak out more or start to vomit myself.

Thankfully, they only got away with some of Carolyn's clothes, a necklace, and some camera connecting cords. Her passport, money, bus ticket, and credit cards were all in her purse and her shiny new Nikon was still safely around her neck. Still, she was understandably upset and mourning the loss of her belongings, many of which held priceless sentimental value.

So, when traveling in Buenos Aires, keep a couple things in mind:

-There are two Hostel Sols, one in Recoleta (yay!) and one in the godless zone of the city run by hooligan street gangs (nay!)
-Always check your money to make sure the watermark looks like it is supposed to. If your cab driver is taking a surprisingly long time to give you change, that is a clear invitation for skepticism.
-Being bathed in vomit is not worth stopping and cleaning yourself off in the street. Real or fake, get to a bathroom and clean yourself off there. And don't bother telling the cops, because if their concern is anything like that of the officers we told, you're better off saving your breath.

Nevertheless, I did enjoy Buenos Aires as a city. Then again, I didn't have my shit stolen. It's all perspective, isn't it?

More soon...or relatively so. Besos!

Sunday, December 20, 2009

Adventuras en Empleo (cont.)

Realizing that it has been exactly two weeks since my last post, I have decided that it is time for an update. I realize now that my lofty goal of one entry per week is not exactly compatible with my procrastinatory nature. Yeah, I know that's not a word. I just made it one. Think of me as this generation's Dr. Seuss.

So I suppose you're all on the edge of your seats wondering how our job at El Palenque is going -- the answer is: Great! As the ships dock and tourists start pouring in, Andrea and I find ourselves to be more and more appreciated, both by dizzied elderly couples desperately seeking English speakers, and by staff at the restaurant, frantically searching for a way to lasso the Americans and Brits and yank them into our parrillada.

Our role in the restaurant has thus far grown to include responsibilities as promoters, translators/interpreters, make-shift seating hostesses, and hotel correspondents. As of yesterday, we were able to check off another box: Tour guides. Let me explain...

A smaller, very luxurious cruise pulled into the port yesterday morning. After an hour or so of handing out flyers and coupons to little avail, the two of us found ourselves chitchatting with some of the younger, hipper cruisers from the ship -- please bear in mind this places them in the 50-60 year age bracket. Spring chickens and roosters, as far as most cruises go. Anyway, the lot of us hit it off right away and they ended up inquiring about the possibility of us giving them a tour of good old Monty-V. Walking around the city with four friendly Los Angeleans in the December sunshine? Sounded like fun! Nevermind the fact that Andrea and I are essentially tourists ourselves, with little to no concrete knowledge of the city. We went to Penn and we can bullshit with the best of them.

We headed back to the restaurant and, after getting the "ok" from our esteemed manager, set out on foot from the Mercado del Puerto and weaved our way through the crackly sidewalks of Ciudad Vieja to the Peatonal (an idyllic little pedestrian walkway) all along the way pointing out whatever little historic landmarks we could and hurling out any interesting facts about Uruguayan life that popped into our minds. Fast forward through an hour and a half of jewelry, leather, and trinket shopping (and two very bored husbands), and we were back at the restaurant.

After regrettably insisting that no, we really could not join them for lunch, but that we would be sure to check up on them later, our group sat down in the secluded, air-conditioned upstairs while we headed down into the madness that was developing on the ground level of the market. We had no idea that the Saturday before Christmas at el Mercado del Puerto is tantamount to swarms of rambunctious youngsters imbibing glass after glass of medio y medio (a saccharine sparkling wine) and clogging up the doors and walkways of every restaurant in the building.

Andrea and I ran around for un rato (a little bit), looking for open tables, seating hungry guests, and checking in on a bunch of English speaking groups. We make friends with the tourists fast. What can I say? They love us. At points this job makes us feel like moviestars, with many of them asking us to pose for photos. Ah well, if you insist...

Between the photo opps and autographs, we nearly missed our L.A. amigos heading out the door after polishing off the last of their meal. We pulled ourselves away from the mania long enough to snap a photo with them, divvy out some hugs and air-kisses, and allow them to surreptitiously place some much missed American green into our hands. $50 each! Such sweet, generous people. Major props to SoCal.

So after 7-hours of constant motion on our feet, Andrea and I wearily collected our belongings and headed out the door. I have a whole new appreciation for the organization and efficiency that came with hostess work at Tinto in Philadelphia -- chaos seems to be the name of the game down here in El Palenque, where the only speed available is hustle. Que puedes hacer? When in Rome...

More soon!

Un beso,
Emily

PS- I did get that job at the other restaurant where I interviewed. After learning it would be Monday-Saturday from 6 pm to 1 am, with a laughable wage (and probably even more comical tips) I decided it would be best to stick with my current situation. Regardless, it was encouraging to find out that someone would have actually hired me, broken Spanish and all.

PPS- Everyone bid adieu to Kara and Sarah, as their time in Uruguay draws to a close. Come tomorrow morning at 4 am, they will be gliding back to the U.S. courtesy of Copa airlines. They'll be missed, but the apartment won't be empty for long. We're expecting our fair share of visitors and riffraff passing through in the coming months: My sister Becky, our blonde friend Carolyn, and a twinkly-eyed Penn alum named Noah who has been backpacking around South America for the past few months. New faces mean new adventures, so keep checking back!

Sunday, December 6, 2009

From Ciudad Vieja to San Carlos: Adventuras en Empleo


Life is funny. It appears that I have traveled to the other side of the world just to be working in the restaurant industry again. Ah well, why fight what the people want? Perhaps I should rewind a bit...

TUESDAY: Andrea and I hopped the 121 omnibus to Ciudad Vieja and canvassed the neighborhood with resumes in hand. We tried to hit every possible tourist location or tourism-related business that we could, which inevitably led us to el Mercado del Puerto, a food court of sorts with a myriad of restaurants that draw people through the doors with the smokey allure of steak, sausage, lamb, and chicken sizzling on la parrilla.
We entered each of the four lovely restaurants that dotted the central courtyard and were told repeatedly to come back tomorrow during lunchtime when the owners and managers would be around. This seemed strange to me, as dropping in on a restaurant in the States during lunch or dinner service is as good as throwing your resume out and getting the evil eye at the same time.

WEDNESDAY: Regardless, we returned the next day around 1:30 and had words with a couple of managers. In fact, we had many words with the manager at El Palenque. Servers were weaving around us frantically, the chefs were yelling in the background, and the asaderos working la parrilla couldn't even pause to wipe the sweat from their foreheads as they tended to the meaty masterpieces in front of them. Amidst all this chaos, Paula Machado led us through the huge restaurant and upstairs to the airy loft-like office space where we sat down with her. I proceeded to furrow my brow in concentration as she rattled off her ideas to us in rapid Spanish.

20 minutes later, we walked out of the restaurant and Andrea immediately started translating the things I was not able to pick up on. I came to learn that the restaurant was in need of some English-speaking employees for the tourist season. They were looking for a couple of girls to promote the restaurant to tourists as they came off their cruise boats and headed into Montevideo for the day. They also have a huge pimped-out van that they wanted us to drive around in to different hotels, offering the guests free transportation to and from the restaurant or even offering to drive them to the El Palenque in Punta del Este for the day.

It seems like we have found a place where we fit! We bring the English and the American charm, El Palenque brings la plata. They're even setting up a little desk for us with our own phone and computer! It's the little details that mean the most to us. Speaking of little details, feel free to peruse the website to get an idea of our new place of employment:

http://www.elpalenque.com.uy/el%20palenque%20ingles/ingles.htm

THURSDAY: The highlight of my Thursday came in the form of an interview for work in a restaurant. I had sent my resume to a guy in response to an ad posted in El Gallito, which is essentially the classifieds for El País, the most popular periodical in these parts. The next day, I received a phone call asking me to meet up for an interview! I was excited and horrified.
So I made my way to 1344 Osioro in the late afternoon sunshine and knocked on the door of what appeared to be a regular old house on a quiet residential street of el barrio Buceo. I tried to shove away the feeling of being sketched-out, which was replaced by a feeling of confusion as no one came to answer the door. I wandered down the street a bit, trying to make sure I was in the right area, when a little white coupe zipped past me and parked in front of 1344. Two young guys got out, mate and thermos in tow, and headed to unlock the door. I called out to them, "Ignacio?" and upon hearing a "Si?" exhaled and introduced myself. We headed into the house and up the stairs where I was greeted by a trendy little office with a glowing red sign on the wall reading "Uopa" and an Ikea-esque red couch. We took a seat, I took a breath, and we were off!
I explained to them my fickle relationship with the Spanish language, which didn't seem to bother them all that much. They explained to me about the restaurant that was opening up in the World Trade Center (Yes, they have a building here that is called the World Trade Center. It's a little tower in a spiffy part of town that houses offices that deal in international finance and the like). We discussed my experience in restaurants, what I would want to do in the new place, and what my schedule looked like. Overall, I think the interview went great! I got along well with the guys, I was able to understand the bulk of what was being explained to me, and I left feeling very proud of myself for just having gotten through the interview on my own. Hopefully I will hear from them tomorrow, but if not, asi es la vida. It's still a little victory for me.

FRIDAY: On the English teaching front, we got an email from the International House the other night when they had to scramble to find a substitute for two of their classes. Andrea took one group, and I took the other. My class ended up being half a dozen kids, ages 17-19, prepping for some sort of Cambridge English exam that is taking place on December 14th.
After having them do some practice with the listening portion of the exam, I tried to move on to the speaking exercises provided for me in a corresponding book. That was dull and boring and the kids were not the least bit engaged, so we ended up just shooting the shit. I would ask them questions about Montevideo, and they would enthusiastically fill me in. We covered everything: mate, fútbol, politics, learning to drive, the best clubs and bars in the city, the drug culture here, etc. The International House probably would not have been pleased to hear some of the topics that were being discussed, but I was having fun and I think the kids were too. They were very polite and talkative and spoke very good English. Definitely an enjoyable couple of hours.

SATURDAY: My Saturday was spent waking up at 5 AM, catching a cab to Tres Cruces bus terminal with Kara, and heading off to San Carlos to give English exams to a school in rural Uruguay. We arrived with our fellow International House proctors to the bus station and waited around for a bit for the school representative to meet us. When that didn't happen, we decided to navigate the streets of San Carlos ourselves. We made our way to the International House of San Carlos, only to be greeted by locked doors and the peaceful silence that can only be found in small towns. Starving, Kara and I walked across the street to the flamingo pink panaderia (bakery) to kill some time. One banana croissant (ew--a choice that was both blind and bad) and chocolate milk later, and still no signs of life from the school. That was when we realized we were in the wrong place.
Back through the streets we went, while I sang a version of "Here We Come a-Wassailing" amended to "Here We Come a-Proctoring" that I am pretty sure only Kara appreciated, and mildly at that. We made it to the correct venue without a problem, and immediately were thrown into the fire. I scooped up some folders that held the tests for Children 2 and Juniors 1 and made a beeline for Room 6, where 24 chicos y chicas were waiting patiently to be given their exam. I called roll, introduced myself, passed out the tests, and pressed "play" for the listening section to begin. An hour and a half later, I had read a couple of pages of The Looming Tower and had attempted to answer a lot of questions posed to me in the rushed and angelic Spanish that tends to accompany nervous Uruguayan children.
After a 15 minute break, my next group entered the class room -- 12 teenagers. Wonderful. Some snotty remarks and rolling eyes aside, they were a decent group of kids. A couple of times I meekly demanded silence from them in my broken Spanish since they were treating the occasion as a conference and not so much as an exam. Other than that, they were pretty well-behaved, even if they did keep asking me to give them answers to the questions:

Gustavo: "Debajo?" (under?)

Me: *blank look*

Gustavo: *puts knick-knack under the desk* "Debajo!" (under!)

Me: *annoyed* "Si, entiendo la palaba 'debajo.' No entiendo tu pregunta." (Yes, I understand the word 'under.' I don't understand your question.")

Gustavo: "How you say 'debajo'?"

Me: "No puedo contarte en ingles! Esto es un examen!" (I can't tell you in English! This is an exam!")

Gustavo: *Grunts. Rolls eyes*

Cue the leisurely lunch break, followed by several hours of oral exams. I felt terrible about how nervous the kids were and how frustrated they would get -- I remember only too well the terror that comes with being tested in another language. Hell, I know only too well the terror that comes with having to speak in another language everyday. Because of this, I tried to be as comforting as I could without being a pushover, but to be honest I think I leaned more toward the latter than the former.

Which brings us to SUNDAY: I just woke up an hour and half ago so sadly there is nothing exciting to report yet. As always, stay tuned.

If you read through this monstrously long post without needing a break, major props. If you didn't, better luck next time.

Besos!

PS - I finally understand the Uruguayan obsession with milanesa. I have to say, I was confused at first as I had yet to experience a truly delicious example. And then came dinner with Tia Adriana, Tio Cesar, and prima Guille on Thursday night. Tia's homemade milanesa was crispy, tender, and heavenly. I'll do my best to wrestle the recipe from her delicate little hands.

Wednesday, November 25, 2009

The Future of English Education: As if the recession wasn't reason enough to depress you

Let me begin this blog by tossing out some props to my boy José Garces on recently being named the Next Iron Chef! For those of you loyal followers who are unaware, I worked in one of Chef José's restaurants (Tinto) in Philadelphia for a stint, so I was in a tizzy to hear he prevailed in beating out nine other chefs to win a place in Kitchen Stadium among Chefs like Bobby Flay and Masaharu Morimoto. I like to think I had a little something to do with his victory, even if there is no "measurable" basis for my claim.

I am happy to report that things seem to be chugging along on the job front, at least compared to the position we were in a few weeks ago. Lets go through this point by point:

1) The Anglo School: It seems we have secured a position as teachers for some English courses with the Anglo School in Montevideo. Come the end of January, Andrea and I will be jointly teaching an intermediate English class while Sarah and Kara will take on the advanced English course. Each level is divided into two classes, a morning and an afternoon, that meet Mondays, Wednesdays, and Fridays for four weeks. We have a meeting with some administrators on Friday to learn more about the training we will need to go through before we can start teaching, as well as to present them with any ideas we may have for the classes. I'm very excited for this gig, though I'm sure it will prove to be a substantial amount of work.

2) Profesoras de Inglés: In case you were unaware, that is the namesake of our private tutoring business we have been touting around Pocitos. Kara and I gave our first lesson on Monday, to a woman named Leticia. Leticia is a metropolitan mamacita with a beautiful house just a few blocks away from our apartment. Aside from having two lovely daughters (we were introduced to them via the framed photos on the mantle), she also has access to as much pizza as she wants! Her husband owns Princess Pizzeria. We sure know how to pick 'em. Anyway, the lesson went well. She already knows a fair amount of English and you can tell she is dedicated to her education -- She is very patient, doesn't really get frustrated, and stays enthusiastic. Our maiden voyage into the world of one-on-one teaching was a peaceful one.

3) The International House: Stroll down Avenida Soca for a few blocks and you'll run into The International House, with it's cheery yellow sign and a macédoine of flags from around the world (sorry, that was my word-of-the-day from Merriam Webster, I promised myself I would use it today). A little while back we had an interview with a chipper Canadian named Adriana, and we heard back from her today! After a quick trip to her office, we learned we each had an assignment to proctor English exams being administered around Uruguay. Andrea will be heading to Paysandu, Sarah will be on her way to Fray Bentos, I'll be schlepping to San Carlos, and Kara will make trips to San Carlos AND Maldonado. Now I'm not saying Kara used her womanly wiles to score the double gig, but I'm also not saying she DIDN'T come back from International House disheveled and breathless. Just kidding ya'll...kind of.

Funny anecdote: My flipflop broke on the way to the International House. I was stuck trudging down Avenida Soca looking like something out of a Mary Shelley novel. Being the charming American girls we are, we have made friends all over our neighborhood, and I received some help from a sheepish chico named Rodrigo at the local gas station. He was able to MacGyver some sort of paper-clippy contraption and essentially made my havaiana as good as new! Then again, maybe the gas-station gents were just trying to thank us for our generous patronage of there establishment (our collective alfajor habit probably pays their wages).

Well there you have it, more evidence that it's not ALL fun and games down here in Montevideo. I mean, sure, our days are spent going for sunny walks and runs along the Rambla, sipping mate on the beach, flirting with our adorable doorman, playing jovial games of Rummy and Congas, gorging ourselves on faína, watching Felicity and debating the pros and cons of Noel and Ben (I'm team Noel, for the record), and . . . yeeeah, I think you get the idea. It's hard out here for a pimp.

I'd like to end this post by giving a shout-out to Becky Steele, who will be visiting me for Christmas/New Years. And while I'm a little concerned about her delusions of Montevideo (she seems to have expectations of a tropical utopia, complete with champagne rooms at beach-front clubs and horseback riding through the ocean), I have no doubt she will have the time of her life. After all, a tan Becky is a happy Becky, and if there is anything that is basically a sure-thing here, it's sun so strong it could fry the freckles right off your face.

You stay classy, blogworld.

Monday, November 16, 2009

Closed Doors and Open Windows

I woke up this morning to the sight of a finely-groomed Kara Kopp gently telling us it was time to rise and shine. We had an interview scheduled at 10 AM with Ettica, a promotion company that we were hoping would offer us temporary relief from our unemployment woes. We know that we can pass out flyers and move food samples with the best of 'em -- with killer smiles and charming attitudes to boot!

13 minutes into our journey down Echevarriarza street, it occurred to me that I had forgot my passport, which I had been told specifically to bring with me. Andrea and Sarah were already prepared, so while they soldiered on Kara and I raced back to The Penthouse (read: our apartment), rushed past our portero/crush Ramiro, and tore through our apartment before we breezed out the door once more. All of this stress and perspiration just to be told that, sorry, we can't employ tourists. Chins up, kids, better luck next time.

Deflated and dejected, we dragged our feet back to our apartment and sulked a little. The sulking was soon interrupted, however, by an unexpected *RING*. Expecting to hear the voice of Abuela or Sarah's boyfriend Drew (by far out two most frequent callers), Kara answered the phone and was greeted by the voice of an interested party for our English-tutoring services! Panicked by the Spanish rhetoric being hurled her way, Kara calmly replied "Un momento," and then cried out for Sarah and myself. I promptly ended my Skype conversation with my sister, while Sarah roused herself from her nap and grabbed hold of the phone. 5 minutes later, we had an address, a name, and a date and time set up for a diagnostic meeting. Salado! Wish us luck, our first meeting with a real live client takes place tomorrow. Sarah and Andrea will be going as our representatives.

A few hours later, yet another opportunity unveiled itself: We were able to schedule a group interview with the Uruguay Anglo School, which seems to be very enthusiastic about the prospect of having us teach English in the upcoming weeks. This gig would be ideal, for both monetary gain and resumé building.

And so my friends, even when you think all is lost, don't lose it all! You never know what is creeping around the corner. It could be a groncho or it could be a golden ticket! Alright, I'm getting ahead of myself, but optimism is just about all we have at the point.

Say a prayer, think good thoughts, or just send out groovy vibrations. We'll take what we can get.

Besos!